Never tried anything like this, but I always thought pineapple or grapefruit would be really good in a mellow IPA. So here goes. I'm going to quarter the pineapple and add it to primary, or at least that's my plan.
Ingredients
Grain
11 lbs gw 2row
2 lbs gw Vienna
1 lbs gw Munich wheat
Hops
1 oz Ctz @60
1 oz chinook @20
1 oz cascade @0
Dud!
ReplyDeleteI am a home brewer of Brazil and I loved your blog
post more!
Awesome!
ReplyDeleteWhere in brazil do you live?
What's home brewing like down there?
I'm from southern Brazil. I live in a small town called Lindolfo Collor.
DeleteGoogle maps: https://maps.google.com.br/maps?q=lindolfo+collor&ie=UTF-8&hq=&hnear=0x951950725bd9394d:0x8fbf423706196891,Lindolfo+Collor+-+RS&gl=br&ei=RMrMT5DUH5C_gAeUo6iNCQ&oi=geocode_result&ved=0CCkQ8gEwAw
Homebrewed beer here?
Expensive! hahahaha
Here everything is very expensive. Much tax.
And only now have access to liquid yeast.
Our beers are improving slowly...