Monday, July 4, 2011

Last Red Cent Imperial NW Red Ale 2.3

Same recipe as before, except I bumped up the first hop addition. This was the first of a 45 gallon brew day.

Ingredients:
25 lbs GW 2-row
4 lbs GW Light Munich
1 lbs GW Crystal 30
1 lbs GW Crystal 50-60
1 lbs GW Crystal 120
0.5 lbs Simpsons Pale Chocolate

Hops:
3 oz Millennium @60
2 oz Nugget @30
1 oz Cascade @10
1 oz Cascade @0

Yeast:
Wyeast Irish Ale 1084 yeast slurry

Notes:
7-4-2011--Stuck mash. But I ended up with really good efficiency. Gravity ended up to be 1.080
7-13-2011--Gravity at 1.010. I need some kegs to open up fo' real!
7-26-2011--Kegged.

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